Philosophy and/of Culinary Traditions
If anyone is interested in joining for any of the dinners (I can’t cover any expenses, though), please shoot me an email.
Cheers,
Patrik
Wednesday, 18.09.2019
09.15 – 10.00 Merry White (Boston University): “Ekiben and Meibutsu: the Branding of Culinary Tradition in Japan”
10.00 – 10.30 Q & A
10.30 – 10.45 Coffee Break
10.45 …